Ingredients
- 2 potatoes
- 1 yellow sweet potato
- 1 cup of frozen green peas
- 1 can of corn kernels
- 200 grs of smoked honey ham
- 3 Tbsps of Veganaise (or mayo)
- Fresh Lemon Juice
- Salad herb spice (you can get those in grocery stores)
- Black Pepper
Cook the potatoes for about 20 minutes, add the frozen peas towards the end. Let it cool.
Add the drained corn kernels + Lemon juice (about half a lemon) + pepper + salad mix spice. And chill in fridge for about 1-2 hrs before serving (or you can also have it warm!)
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